Spicy Beef Stick (Snack Stick) Recipe

Here is the recipe that Paul Fowler was inspired by for his Spicy Beef Sticks. Originally re-posted by user pensrock at the Bradley Smoker Forum. NOTE: Paul Fowler uses at 70/30 Beef/Pork Mix and does not use the ECA (Encapsulated Citric Acid) mentioned in the original recipe below. Greg’s Spicy Beef Sticks 10 pound recipe (5#

Pig Out Smoked Blonde Ale Homebrew Recipe

Brewed at Bryon Adams’ Pig Out BBQ Competition & Homebrew Festival, Brew In A Bag style! It was a pretty hectic day, so I didn’t take a lot of notes… or I lost them either way. Piecing this together from memory and social media posts. OG: 1.038 FG: 1.007 ABV: 4.1% IBU: ?? Malts 6

Chop & Brew – Episode 44: Pig Out Smoked Blonde Ale

Chip and Bryon Adams get together for a quick tasting notes session on the Pig Out Smoked Blonde Ale brewed during the summer of 2015 at Bryon’s 3rd Annual Pig Out BBQ Competition and Homebrew Festival. [Original Postdate: December 1, 2015] Related Links: Pig Out Smoked Blonde Ale Homebrew Recipe Chop & Brew Online Superstore