Live Interview with Charlie Papazian

Episode 77 | Video of live “Homebrew Disrupts American Beer” session from Homebrew Con 2017. Chip Walton (Chop & Brew) and Tom Dalldorf (Celebrator Beer News) interview Charlie Papazian about his storied career in homebrewing and craft beer.  Papazian is the founder of both the American Homebrewers Association and Brewers Association, organizations from which he

Whey Stout Three Ways

Episode 75 | Chip and Paul Fowler taste their way through three different variations of a strong stout brewed with whey. Yes, whey! Shout-out to C&B fan Kent Erickson for sending us the beer. [Original postdate: December 13, 2017] Related Links Kent Erickson’s Whey Stout Three Ways Recipe and Notes Oatmeal Cream Double Stout Homebrew