Chop & Brew – Episode 38: Homebrewing with Tea

Homebrewing with tea adds new and complex flavors to your homemade beer. In this episode of Chop & Brew, Chip and tea-minded homebrewer Jessica Hanley look at different methods for using tea in beer while tasting several examples from Jessica’s homebrewery and a commercial example from Summit Brewing Company. [Original postdate: August 11, 2015] Related

Chop & Brew – Episode 37: Influence of Mashing on Sour Beer Production

Full-length presentation from NHC 2014 “Influence of the Mash on Sour Beer Production” by Michael Tonsmeire. Tonsmeire is popular for his Mad Fermentationist blog about his homebrewed adventures with sour beers and is the author of the book American Sour Beers. In this presentation, he discusses the importance of the mash as it relates to

Chop & Brew – Episode 36: Big Brew Day at Summit Brewing Company

Chop & Brew celebrates National Homebrew Day with a Big Brew Day at Summit Brewing Company. Hang out with homebrewers as they brew extract, brew-in-a-bag and all-grain batches of beer in Summit’s parking lot. [Original postdate: May 19, 2015] Related Links: Big Brew Day 2015 Homebrew Recipes Big Brew for National Homebrew Day (American Homebrewers