The recipe for this Scottish Light Ale comes to us by way of our friend and award-winning Bay Area homebrewer Nathan Smith. The beer won Nathan a silver medal in the final round of 2010 National Homebrew Competition. We tasted and discussed a BIAB version of the beer with Jeremy Jalabert in Chop & Brew
Recipe and information below provided by Alvaro Reyes, member of the Vanbrewers homebrew club in Vancouver, BC, Canada. Huge thanks to Alvaro for sharing this information and for hooking up the wonderful homebrew at Pacific Northwest Homebrewer Conference 2017. * * * A Pisco Sour is a mixed drink which uses Pisco, a grape
As you know, we here at Chop & Brew are huge fans of the band 311. So is our good buddy Paul Illa, who is currently enrolled in the Brewing & Beer Steward Technology program at Dakota County Technical College and a member of both Minnesota Homebrewers Association and Primary Fermenters Homebrew Club. The recipe
