RECIPES Archives | Page 47 of 59

Burnt Hands Bourbon Barrel Stout 2013

April 23, 2015chopandbrewRECIPESbarrel-aged, bourbon barrel, brewing imperial stout at home., burnt hands, how to brew imperial stout, russian imperial stout

Bad Ass Saison Homebrew Recipe

February 26, 2015chopandbrewRECIPESall-grain, Bad Ass Brewery, bad ass saison, chop and brew, homebrew recipe, how to brew beer at home, how to brew saison, how to make saison, making beer at home, Nathan Smith, water chemistry

Recipe for “Bad Ass Saison” as seen brewed in Chop & Brew – Episode 34: Bad Ass Saison with Nathan Smith. Thanks to Nathan for sharing this recipe with us and all of the Choppers & Brewers out there! Brew date: 2/7/2014 For 10 gallon batch Targets: OG: 1.072 / FG: 1.008 / IBU: 40

P. Berry’s Batch 1,000 and 1,002 Homebrew Recipes

October 2, 2014chopandbrewRECIPESbritish brown, california blonde, homebrew, homebrewing, how to make beer at home, mini mash, mini mash brewing, partial mash, partial mash brewing

After shooting the upcoming “Chop & Brew – Episode 31: P. Berry’s Batch 1,000” P. Berry was kind enough to share his recipes for this partial mash homebrews – Batch 1,000 and Batch 1,002 – for anyone who was interested in trying them at home. Cheers, P. Berry! Batch 1000: California Blonde SG: 1.078 FG: