We have a fun and informational socially distant Q&A with two friends from Falling Knife Brewing Company in Minneapolis, Tom Berg (Chief Brewing Officer) and Robbie Denaway (Head Brewer). We sample and discuss the process of brewing their Neon Midnight India Pale Lager and FWB Fruited Sour with raspberries, blackberries and boysenberries. We tackle beer
Spruce Rice Lager Homebrew Recipe This crispy beer comes to us by way of Paul Illa. He provided the recipe and introduction below. You can ask Paul questions and follow his brewing adventures on Twitter and Instagram. The recipe was born out of a couple of different ideas. First, was the jasmine rice. I had
There’s nothing like a high-gravity brew day with the boys! Chip and Dawson gather to help… errr… watch DonO brew an epic barleywine recipe from Dawson’s Mashmaker book. Brainstorming, good times, and never-ending wort ensues! Storm in a Teacup Golden Barleywine Homebrew Recipe SMASHASS Second Runnings Homebrew Review You really should own Dawson’s Mashmaker Book
