Leif’s Green Chili by Leif Neilson During chili season, all year in my opinion, this has been become by go to chili recipe. I remember having a green chili in Colorado as a kid and instantly liking it. The thing I like in a green chile over a red chili is the acidity from the
Episode 88 | Smoke mead everyday! Mead master Steve Fletty takes a random joke and makes it into a wonderful mead made from smoked honey. Fletty, Chip and Bad Ass Bryon Adams talk about the process of making a smoked mead and have fun sampling the first bottles off the line. Share your smoked
This recipe for Smoked Mead comes to us by way of two-time Mead Maker of the Year (2007, 2016) Steve Fletty of the St. Paul Home Brewers Club. It will be featured in an upcoming full-length episode of Chop & Brew, but we wanted to share the recipe now in case fans are interested
