Brewed at Bryon Adams’ Pig Out BBQ Competition & Homebrew Festival, Brew In A Bag style! It was a pretty hectic day, so I didn’t take a lot of notes… or I lost them either way. Piecing this together from memory and social media posts. OG: 1.038 FG: 1.007 ABV: 4.1% IBU: ?? Malts 6
Chip and Bryon Adams get together for a quick tasting notes session on the Pig Out Smoked Blonde Ale brewed during the summer of 2015 at Bryon’s 3rd Annual Pig Out BBQ Competition and Homebrew Festival. [Original Postdate: December 1, 2015] Related Links: Pig Out Smoked Blonde Ale Homebrew Recipe Chop & Brew Online Superstore
We’re in the Chop & Brew kitchen making turkey stock from the bones of our Thanksgiving turkey. [Original postdate: November 23, 2015] Related Links: Chop & Brew Turkey Stock Recipe Chop & Brew Merchandise (including C&B Cutting Boards) Support the show with a donation! Episode Music by Justin Martin (SoundCloud)
