This beer (on right in photo above) is sampled and discussed in Chop & Brew – Episode 87. Chuck Gosnell’s version of it won 2nd Place in the American Wild Ales category at the 2018 Minnesota Mashout homebrew competition. Below are his notes on the recipe and process. If you have any questions about the recipe,
This beer is based off of the very popular Golden Sour recipe from The Rare Barrel via the Brewing Network show “The Sour Hour” and the Milk the Funk Wiki. The beer won 3rd Place in the American Wild Ale category at the 2018 Minnesota Mashout homebrew competition. You can see it being sampled and discussed in
These sour beer recipes were shared with Chop & Brew in Episode 87 by Minnesota homebrewer Chuck Gosnell, a member of the Primary Fermenters Homebrew Club. These beers swept the American Wild Ale category at the 2018 Minnesota Mashout homebrew competition. Click each beer name or photo to see the full recipe and Chuck’s notes
