beer mustard Archives

Beer Mustard & Bacon Jam with Natedogs

September 1, 2017chopandbrewEPISODESbacon jam, beer mustard, chip walton, chop and brew, cooking with homebrew, how to cook with beer, nate beck, natedogs, Recipes

Episode 66: Our friend Nate Beck — the man behind Natedogs artisan hot dog cart — shows us how to make beer mustard and bacon jam. These beer-soused condiments are a perfect accompaniment for hot dogs, but they can also be used in a wide range of other recipes. [Original postdate: September 1, 2017] Related

Beer Mustard

Recipe for beer mustard as seen prepared by Nate Beck of Natedogs in Chop & Brew Episode 66. Recipe reprinted with permission from Nate Beck. Yield: Approximately 2 cups Ingredients 4 Tbsp brown mustard seeds 8 Tbsp yellow mustard seeds 3 Tbsp cider vinegar 3/4 cup liquid/beer (see notes) 3 Tbsp sweetener (see notes) 2