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Chopinator Choppelbock Homebrew Recipe

October 21, 2015chopandbrewRECIPESbock, chop and brew, decoction mashing, doppelbock, doppelbock homebrew recipe, german beer styles, homebrewing, how to brew doppelbock, how to decoct, how to make beer at home, making beer at home, pittsburgh, trash, trub

The recipe for Chopinator Chopppelbock, the collaborative doppelbock devised by Michael Dawson and seen brewed by members of TRASH and TRUB homebrew clubs in Chop & Brew – Episode 41. This single decoction mash recipe was built specifically for a year of aging, but if fermented well doesn’t require that long in order to enjoy.