Beer Mustard
Recipe for beer mustard as seen prepared by Nate Beck of Natedogs in Chop & Brew Episode 66. Recipe reprinted with permission from Nate Beck. Yield: Approximately 2 cups Ingredients 4 Tbsp brown mustard seeds 8 Tbsp yellow mustard seeds 3 Tbsp cider vinegar 3/4 cup liquid/beer (see notes) 3 Tbsp sweetener (see notes) 2