doppelbock Archives | Page 2 of 2

Samichlaus History and Homebrew Recipes

December 22, 2016chopandbrewRECIPESBrewing Lagers, chip walton, chop & brew, chop and brew, don osborn, doppelbock, High Alcohol, high gravity, Holiday Beer, homebrew, homebrewing, How to Brew Samichlaus, Lager, michael dawson, Samichlaus, Samichlaus Homebrew Clone, Sammy Claws

Below you’ll find several versions of extract and all-grain Samichlaus homebrew recipes. First, a quick history behind the professionally brewed beer. The famed Beer Hunter Michael Jackson had a great love affair with Samichlaus and its ever-evolving story. Here are some of his articles related to the beer: Mine’s a pint of Santa Claus (December

Chop & Brew – Episode 41: Chopinator Choppelbock

October 21, 2015chopandbrewEPISODESbock, chop and brew, decoction mashing, doppelbock, doppelbock homebrew recipe, german beer styles, homebrewing, how to brew doppelbock, how to decoct, how to make beer at home, making beer at home, pittsburgh, trash, trub

Chop & Brew teams up with members of TRASH and TRUB homebrew club in Pittsburgh for an epic collaborative brewday that yields a gold medal doppelbock! Join us and learn about the joys of decoction mashing and brewing a lager meant to age for one year before drinking and entering into competition. [Original postdate: October

Chopinator Choppelbock Homebrew Recipe

October 21, 2015chopandbrewRECIPESbock, chop and brew, decoction mashing, doppelbock, doppelbock homebrew recipe, german beer styles, homebrewing, how to brew doppelbock, how to decoct, how to make beer at home, making beer at home, pittsburgh, trash, trub

The recipe for Chopinator Chopppelbock, the collaborative doppelbock devised by Michael Dawson and seen brewed by members of TRASH and TRUB homebrew clubs in Chop & Brew – Episode 41. This single decoction mash recipe was built specifically for a year of aging, but if fermented well doesn’t require that long in order to enjoy.