Recipe and additional brewer’s notes provided by Mitch Grittman, Zony Mash Beer Project brewer-owner This fruited imperial sour is inspired by the bright, bold fruit flavors of the classic New Orleans Hurricane Cocktail. It is not kettle soured, rather it is co-pitched with a lacto blend and kveik strain to create a nice level of
This recipe comes to Chop & Brew by way of our friend and MVP Chop & Brew Homebrew Club member Brooks Edman. Brooks is a boss when it comes to wild, sour, and funky beers and this refreshingly tart and fruity beer is no exception. Below Brooks explains the inspiration for the beer and
We have a fun and informational socially distant Q&A with two friends from Falling Knife Brewing Company in Minneapolis, Tom Berg (Chief Brewing Officer) and Robbie Denaway (Head Brewer). We sample and discuss the process of brewing their Neon Midnight India Pale Lager and FWB Fruited Sour with raspberries, blackberries and boysenberries. We tackle beer
