This recipe is for the rauchgraf (smoked beer/hard cider hybrid) as seen brewed, blended and fermented in Chop & Brew Episode 123. While I used an orchard fresh apple cider blend of Cortland, Haralson and SweeTango, I believe you could make this using store-bought cider as long as it doesn’t have any preservatives in it,
Making Ice Cider at Home | Episode 90 Ice cider is like hard cider meets wine, but so much better than both! The process involves freezing apple cider, slowly thawing it and collecting the high-gravity must to ferment. We learn how to make this decadent dessert drink from award-winning ice cider maker Jeremy Olsen. Related
by Chip Walton This recipe comes to us from Jeremy Olsen, the award-winning home ice cider maker from the St. Paul Home Brewers Club. See video of the process and our discussion of the final product in forthcoming Chop & Brew – Episode 90: Making Ice Cider at Home. A note on apples/cider selection from
