homebrewing Archives | Page 11 of 46

Norwegian Kornølfestival and the Cultural Importance of Kveik

October 2, 2020chopandbrewEPISODESBeer, brewing history, farmhouse beer, farmhouse brewing, historical brewing, history, history of kveik, history of norwegian beer, homebrew, homebrewing, hornindal, how do you brew with kveik, interview, kornol festival, kornolfestival, kveik, lars marius garshol, norwegian brewing, norwegian kveik, norwegian kveik festival, oslo, stig seljeset, stjorsdal, what is kveik

The Norwegian Kornølfestival is like the Homebrew Con and GABF of Norwegian farmhouse ales fermented with kveik. In this episode, Chip talks with two festival organizers — Lars Marius Garshol and Stig Seljeset — about this year’s virtual version of the festival before discussing more widely the global interest in and appreciation of kveik yeast

Tasting Notes & Recipes | Three Homebrews from Dean Symborski

September 29, 2020chopandbrewEPISODESall-grain beer, beer review, chop and brew, coffee beer, cream ale, homebrew, homebrewing, hopslam, hopslam homebrew clone, how to brew all-grain beer, how to brew hopslam ale, invert sugar, invert sugar #3, rye stout, rye stout with espresso, spruce tip, spruce tip beer, spruce tip syrup, tasting notes

Chip and DonO sample three beers sent to us from fan Dean Symborski including two brews inspired by Chop & Brew shenanigans and a Hopslam Ale homebrew clone. Three cheers for the great homebrew AND for sharing the recipes below! Homebrew Recipes: Spruce Tip Cream Ale Hopslam Ale Clone Fat Proper: Double Rye Stout +

Fat Proper: Double Rye Stout + Espresso Homebrew Recipe

September 28, 2020chopandbrewRECIPESenglish ale yeast, homebrew, homebrewing, how to brew rye stout, invert sugar, recipe, rye stout with espresso, stout

Thanks to Dean Symborski (Bay City, MI) for sharing these recipes with us. This is Dean’s take on the Rye Stout + Espresso recipe (see original homebrew recipe and C&B episode video), a recipe developed for C&B by Dr. Kris England a/k/a Fat Proper (his words, not ours!). Dean upped that ante by increasing original