It’s homebrew for a good cause! This episode takes us to Pittsburgh, PA for the annual Brewing Up A Cure homebrew sampling event. Organized by Three Rivers Underground Brewers (TRUB) homebrew club, BUAC is a fundraiser for the Cystic Fibrosis Foundation that features dozens of homebrews and some awesome serving stations. Chop & Brew goes
We’re heading into the Bad Ass Brewery with a bad ass guest host and co-brewer – Nathan Smith! Nathan is an award-winning Bay Area homebrewer, a member of DOZE and Brewing Network homebrew clubs, and most importantly he’s a Minnesota native. During a recent trip home, we invited Nathan to take the helm of the
Chip, Dawson and Don O. meet up for basement tasting notes on four different variations on the theme of Belgian Dark Strong Ale – 10 gallons split four ways and experimented upon during secondary fermentation. Among topics and techniques discussed are fermentation, fruit-based candi syrups, black tea infusion, buggy oak sticks, and the unique (and
