making beer at home Archives | Page 6 of 8

Chop & Brew – Episode 17: Fresh Hop Tasting Notes

December 5, 2013chopandbrewEPISODESbrewing with fresh hops, brewing with wet hops, bryon adams, chip walton, chop & brew, chop and brew, fresh hop tasting notes, fresh hops, homebrew, homebrewing, making beer at home, paul trombley, ted Weidman, wet hops2 Comments

We got the band back together from Episode 14 (minus King & Rainville) to give our tasting notes on the epic Fresh Hop Ale brewed in C&B 14. You’ll remember that beer was brewed and hop-blasted with more than 30 lbs of fresh and dried homegrown hops. Join us as we finally taste the beer.

Chop & Brew – Episode 13: Brewing Aletoberfest

September 18, 2013chopandbrewEPISODESale brewing, aletoberfest, brewing beer at home, chip walton, chop and brew, fermentation, Homebrewing (Hobby), how to brew beer, how to make beer at home, Lager (Beer), lager tricks, making beer at home, oktoberfest, swamp cooler, wyeast 1007 german ale12 Comments

‘Tis the season for Oktoberfest! But not everyone has the temperature-controlled facilities to produce a truly and traditionally lagered Marzen-style beer. That’s okay. Chop & Brew found a workaround thanks to mother/son brew team Judi & Ryan Schenian. They had the great idea to brew an Oktoberfest beer, but to ferment it with a German

Double IPA Recipes from Superfans Noah and Michael

June 28, 2013chopandbrewRECIPESbrewing beer at home, brewing Double IPA, DIPA, double IPA, hopbomb, hoppy beers, hops, how to make double ipa, IIPA, making beer at home2 Comments

Here are the recipes for the two Double IPAs discussed in the Chop & Brew Lagniappe video “Tasting DIPAs/IIPAs with DonO.” Thanks to Noah Scott and Michael Burnett for permission to repost these recipes. NOAH SCOTT’S DOUBLE IPA 14.5 lbs – 2-row 3 lbs – vienna 1 lb – C20 .5 lb – cara-pils .5