Chop & Brew – Episode 30: Rhubarb Saison

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In this episode of Chop & Brew, we put a unique twist on a saison with the help of some rhubarb! Chip is joined by homebrewer Robert Cone for tasting notes on his Rhubarb Saison and discuss the brewing, fermentation, and use of four pounds of the plant to give this saison an dry and wonderfully tart attitude. [Original Postdate: September 12, 2014]

Related Links:
Rhubard Saison Recipe
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