Bad Weather Brewing Company head brewer Andy Ruhland talks about brewing with unique fermentables like wild rice and cassava as he and the BWBC brew crew continue exploring historic lagers with their Heritage Lager Series.
Related Links
- Maltwerks – Malt, Hops, Wild Rice & More
- Wild Rice Mild Homebrew Recipe (from Mashmaker)
- Get your own copy of Dawson’s Mashmaker homebrew recipe e-book
- Become a Chop & Brew Patreon Supporter!
- Shout-out to Imperial Yeast!
Video Chapters
- 00:00 – Intro
- 01:10 – Brewing with Wild Rice (Wild Rice Pils)
- 09:05 – Brewing with Cassava (1946 Post-WWI Era Lager)
- 13:45 – Wrap-Up