Meadmaker of the Year Josh Holbrook interviews the Godfather of Mead Ken Schramm for our collaborative Better Judge a Mead series. Ken is the author of the essential meadmaking tome “The Compleat Meadmaker” and founder of Schramm’s Mead. Ken and Josh discuss many mead topics: achieving balance and what balance even means, fruit preparation,
As part of Chop & Brew Mead Month celebration, 2020 National Meadmaker of the Year Josh Holbrook is bringing us six interviews with the rock stars of the mead world. In this first installment, Josh talks with Peter Bakulić, president of Mazer Cup International, about all things mead, mead making, and most importantly judging mead.
Shorelunch Campfire Red (left) with Shorelunch Extra Premium on-set for episode shoot somewhere in Northern Wisconsin Shorelunch Campfire Red drinks malty smooth with big smoky notes of campfire and smoke-dried meat. It’s truly a bonfire in a glass. It was brewed in collaboration with Nate P. and Errrk from the epic fishing and cooking webshow,
