Episode 60: Spring is here, and so are the dandelions. Don’t let them get you frustrated. Put them to good use by making them into dandelion wine. Chip and Don Osborn discuss the how to make dandelion wine at home and give their tasting notes on three different versions from their cellars. [Original postdate: April 28,
Episode 58: We’re back at Bad Weather Brewing Company to taste Solar Wave Golden IPA, the pro-am style collaboration beer we brewed there a month ago. The discussion includes some thoughts on the new Idaho 7 hop, filtering hoppy beers, and some advice for homebrewers making Solar Wave at home. [Original postdate: March 1, 2017]
In Episode 57, Chip, Don O., and Dawson discuss the regional beer style known as Northeast Ohio Style Holiday Ales by way of tasting notes and input from two craft brewers in Cleveland, OH — Andy Tveekrem from Market Garden Brewery and Vaughn Stewart from Portside Distillery & Brewery. [Original postdate: February 25, 2017] Related
