Here is the original recipe for Ryed Irish Stout, which was changed up slightly for the version seen brewed and sampled in our Chop & Brew episode. This recipe is from Michael Dawson’s book, Mashmaker: A Citizen-Brewer’s Guide to Making Great Beer at Home, a collection of 64 witty and detailed homebrew recipes, each
Leif’s Green Chili by Leif Neilson During chili season, all year in my opinion, this has been become by go to chili recipe. I remember having a green chili in Colorado as a kid and instantly liking it. The thing I like in a green chile over a red chili is the acidity from the
Recipe and information below provided by Alvaro Reyes, member of the Vanbrewers homebrew club in Vancouver, BC, Canada. Huge thanks to Alvaro for sharing this information and for hooking up the wonderful homebrew at Pacific Northwest Homebrewer Conference 2017. * * * A Pisco Sour is a mixed drink which uses Pisco, a grape
