Ginger Carrot Kettle Sour Saison Recipe Courtesy: Dustin Haug This recipe comes to us by way of Saint Paul homebrewer Dustin Haug, inspired by a kombucha he had that was flavored with ginger, carrot, and turmeric. The beer packs wonderful ginger heat with a layer of earthiness from the carrot and turmeric, and some fun
Recipe by Mark Avery, head brewer at Two Weeks Notice Brewing Company in West Springfield, MA. Pub Ale Mate! is Mark’s tribute to Bass Ale, which he says he always considered a British IPA, adding that his use of Chevallier malt in the grist was inspired in part by our previous episode and recipe
Chip Walton, Michael Dawson, and Jake Keeler are the minds behind one of the most enduring video series on homebrewing ever made, Brewing TV, which marks its 10th anniversary in 2020 // Illustration by D.Witt Ten years ago, when we all had faster metabolisms and fewer kids, the three of us worked together at Northern
