On the third Beer of Christmas, we’re getting into a Norwegian Smoked Raw Ale sent to us by fan and friend Martin Mæhle from Orkdal, Norway. This raw maltøl was fermented with Vinje kveik (#53 in the kveik registry) and brewed with alderwood-smoked malt of traditional ales.
Show Chop & Brew some holiday cheer at Patreon
12 Beers of Christmas 2019 Playlist (adding videos daily Dec 13-24)