We’re starting the new year with a renewed interest in smoked beers and starting a series of smokey episodes by going all-in with a 100% alderwood smoked beer. Lawton Boone and Jackson Stucker sent us their Stjørdal-Style Farmhouse Ale, brewed with alderwood-smoked malt from Sugar Creek Malt Company, and it absolutely brew our minds! Join
The eleventh of 12 Beers of Christmas is an improvised Norwegian-inspired raw ale made from leftover wort and fermented with Vinje kveik. Kveik Farmhouse Yeast Registry (from Lars Marius Garshol’s blog) Kveik Connection Playlist – all C&B video related to kveik and Norway 12 Beers of Christmas 2019 Playlist (adding videos daily Dec 13-24) Show
For the Fifth Beer of Christmas, Chip shares a Norwegian-Style Farmhouse Ale that he brewed with some ingredients and techniques from his recent Norway trip, specifically infusing sparge and mash water with juniper and wood, mashing high, boiling long, and pitching rehydrated kveik at high temps. The beer turned out quite Christmassy indeed. God Jul!
