On October 10, 2020 the world was invited to participate in the annual Norsk Kornølfestival, an event that works to celebrate and preserve the traditional brewing culture and methods of Norway. This year it was held virtually due to concerns of COVID-19. The silver lining of that situation is that it allowed interested people from
The eleventh of 12 Beers of Christmas is an improvised Norwegian-inspired raw ale made from leftover wort and fermented with Vinje kveik. Kveik Farmhouse Yeast Registry (from Lars Marius Garshol’s blog) Kveik Connection Playlist – all C&B video related to kveik and Norway 12 Beers of Christmas 2019 Playlist (adding videos daily Dec 13-24) Show
On the third Beer of Christmas, we’re getting into a Norwegian Smoked Raw Ale sent to us by fan and friend Martin Mæhle from Orkdal, Norway. This raw maltøl was fermented with Vinje kveik (#53 in the kveik registry) and brewed with alderwood-smoked malt of traditional ales. Show Chop & Brew some holiday cheer at
